17 May James Reynolds’ Crab Cakes
“I enjoy creating my own dishes. Flavor is the driving force. When I realized in Maryland (the home of crab cakes) very little breading or filler is used in making crab cakes I embraced that way of creating the dish. Also, play with it. Add different vegetables or sauces. Crab cakes are easy to make, quick to cook, and, if made correctly, delicious.” – Jim Reynolds (Abe Carver)
Now make sure to check out the latest installment of MB’s Kitchen on the DOOL app to see how Jim shows Mary Beth how to make his signature dish!...